Join us on Friday 12/27 and Saturday 12/28 from 5pm - 9pm and New Year’s Eve from 5pm - 10pm for our four course prix fixe for $85. Make one selection for each course (vegetarian options available) and add an optional wine pairing for $35.

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We’ve got bottles! And bottles. Choose from our classic old fashioned, anejo old fashioned, or rum old fashioned. We’ve got several variations of martinis (including espresso), negroni, limoncello & orangecello, and glühwein. Com
We have so much in store for you starting THIS week! Reservations are open for Alpine Dinner (with a set tasting menu) Thursdays and Fridays. Saturdays we will have our market and a traditional German menu available for walk ins from 11am-8pm. Don&rs
Here we are, our last Wednesday blind tasting. We’ve had such a blast hanging out with you all and learning new wines together! Tonight is the perfect night to come hang out, try some wine, share some small plates, and enjoy a cozy time before
It’s that time again! The third Thursday of November; the iconic release date of Beaujolais Nouveau! American winemakers have adapted the tradition of releasing the first wine of the year as a showcase of what’s to come. These wines are a
The green light at our front door is in honor of Youth Hope Month this November. This is an annual public awareness campaign designed to “shine a light” on youth experiencing homelessness and those who have run away from home. Project Oz
Drumroll please…The Lexington Social Alpine Dinner Menu is here! The five-course Alpine tasting menu will be served every Thursday and Friday in December before Christmas. We will be serving a classic Alpine menu and a vegetarian Alpine menu a
Halibut with smoked onion soubise, oyster mushroom, and chive oil. This is next level Halibut, the Halibut you’ll think about every time you order Halibut in the future, the Halibut to end all Halibut. Come by tonight-Saturday (and order the
To quote one of our guests, “This is quite literally the best wedge salad I’ve ever had!” Iceberg lettuce, our house cured bacon, @cookfarmil cherry tomatoes, homemade buttermilk bleu cheese, pangrattato, and everything bagel spic
It’s finally getting dark early and there’s that autumn chill in the air. This cozy fall weather is your sign to come check out our new fall cocktail menu! We’re open for reservations tonight thru Saturday. 👀 🍁 Only Fans Daiquir
It’s almost that time of the week…#WineWednesday! It’s a blast, but don’t just take our word for it! (Thanks, Christina for the kind words!) Join us every Wednesday for our wine tasting and experience unique wines from around