Dinner Drinks


polish vodka, elderflower, lemon cordial, moscato d’asti, sugar rim

cava brut sparkling wine, chamomile infused aperol, sparkling mineral water

blanco tequila, fresh lime, almond sirop, orange blossom water, nutmeg

london dry gin, lime-ginger cordial, fresh lime juice, served up or on the rocks

blanco tequila, salted lime-poblano and celery shrub, cilantro,chili salt

white rum blend, peach, lime, pineapple, mint honey syrup

reposado tequila, tamarind, clementine, lime, grapefruit soda

small batch irish whiskey, papaya, lime, fresh muddled mint and cucumber, hint of vanilla

espadin mezcal, passionfruit, ginger-lime cordial, sparkling mineral water

50/50 MARTINI $13
american dry gin, spanish vermouth, citrus bitters, lemon oil

small batch kentucky bourbon, jamaican rum, aromatic and orange bitters, citrus essence

over proof rye whiskey, ginger-lime cordial, fresh strawberries and lime juice

pineapple infused rye whiskey, classic bitters, quince liqueur, vanilla spice, orange oil

high rye american whiskey, sweet vermouth, maraschino, blended bitters, filthy cherry


BLANC glass/bottle

‘Conquilla’ | Brut Cava D.O | Catalonia, Spain | NV | 11.5% ABVBlend of regional grapes from Cava, vibrant bubbles, relatively dry, citrus aroma with notes of bay leaf, orange, white fruit, almond, and chamomile. Celebrate it on its own or with mussels, seafood or fried dishes  9/35

Cantine Elvio Tintero | ‘Sori Gramella’ | Moscato d’Asti DOCG | 2021 | Piedmont, Italia | 5.5% ABV Fragrant citrus blossoms, ripe grapes, and spring wildflowers, I am lightly sweet with razor-crisp acidity and an effervescence that cleanses and stimulates the palate 10/35

González Byass | ‘Tio Pepe’ Palomino Fino | Andalucía, Spain | 15% ABV – A unique fortified wine, aged 4 years, elegant aromas of yeast and almonds with flavors of green apple, almond, mineral, and a faint brininess. This dry white wine is perfect as an aperitif or with mussels, fish, or fried dishes  9/44

Old Westminster | ‘Blinded by the Light’ Piquette Blanc | Maryland, USA | 2020 | 10% ABV Grüner Veltliner and Vidal Blanc blend, this natural, unfiltered, and fermented white wine is uplifting and bright with slight fermented notes, grapefruit forward with hints of tart lemon, pineapple core, star fruit, and apricot skins, perfect for brunch or lighter fare  11/39

Massican | Sauvignon Blanc | Napa Valley, Ca. USA | 2021| 12.7% ABV– This gorgeous shapeshifter is inspired by northern Italian style Sauvignon Blancs, with a nose of lemongrass, green apples, and Meyer lemons, and a palate of wet stone, pineapple, grapefruit, and hints of cucumber and ocean spray. Pairs with anything from salads, vegetables and meats to fish and cheeses  78/Bottle 

Artomaña Txakolina | ‘Xarmant’ Txakoli | Basque Region, SP | NV | 12.5% ABV– Regional white blend opens to a palate of fresh lime zest, crushed salt, green strawberry, and peony, finished with a bright saline packed, dried herb, spritz finish. Sip it with oysters, salads, or fried foods. (Char-mant cha-KO-lee)  12/42

Principe Pallavicini | ‘Poggio Verde’ Italian White Blend | Frascati Superiore DOCG, IT | 2020 | 13.5% ABV  – Blend of 17 indigenous grape varietals in the Lazio region, green apple, lemon, stone fruit aromas, fresh citrus, white peach, green apple, honeysuckle palate, slight hints of seashells and the tropics  11/35

Selbach-Oster | Riesling | Mosel, Germany | 2018 | 10% ABV – Mineral driven, apple, pear, wet stone, petrol, great acidity. Enjoy on its own on the patio or with roasted carrots, citrus cauliflower, and fish and chips! $50/Bottle

ROSÈ & Sparkling Red glass/bottle

Medici Ermete | ‘i Quercioli’  Reggiano Lambrusco Secco D.O.C | NV | Emilia-Romagna, Italy | 11% ABV – Lively sparkling red, creamy, dry yet fruity, with a mix of black currant, wild strawberry, and dried thyme, and a distinct violet aroma. Great with pasta, fromage, charcuterie, and bread & butter!   10/35

Stolpman Vineyards So Fresh | ‘Love You Bunches’ Rosè | 2021| Santa Barbara, Ca. USA | 12.5% ABV – Popping with bright energy, strawberry and firm peach, lemon-lime, uplifting mint on the palate. Bring it on oysters, charcuterie, and chicken Milanese!  12/42

G.D Vajra | ‘Rosa Bella’ Barolo Rosato | 2021| Piemont, IT | 12.5% ABV – This limited and fragrant organic style rose has an abundance of acidity, bright and floral aromatics of roses, hibiscus, pomegranate, rhubarb, and wild strawberry with a long, ripe strawberry finish. Try it with our tuna crudo and monkfish! 12/42

Ameztoi | ‘Rubentis’ Getariako Txakolina Rosè | 2021| Basques Country, Spain | 11% ABV – Fermented with indigenous yeast that creates a slightly carbonated wine, a unique profile that intrigues and delights with notes of orange, grapefruit, and bright lemon, citrus, strawberry, cherry, and hints of saffron. Perfect with ALL seafood!   15/52

ROUGE glass/bottle

Old Westminster | ‘Come Together’ Piquette Rouge | Maryland, USA | 2020 | 10.5% ABV– This chillable blend of Blaufränkisch and Chambourcin is light bodied, low tannin, natural and fermented wine, full of bright plum, ripe raspberry and tart berry jam with a dense ruby purple color. Great with appetizers, heavier fish and seafood   11/39

Janodet Domaine les Fines Graves | Gamay – Beaujolais-Villages | Burgundy, France | 2020 | 13% ABV 100% Gamay, brooding and Burgundian in nature, aromas of ripe cherry, raspberry, licorice and plum, slight minerality. bitter chocolate, mocha, and cracked pepper on the finish. Light-medium bodied with a smooth, velvety, and plush finish. Enjoy with our Cacio e Pepe, or pork Milanese! 12/42

Domaine Gassier | Côtes du Rhône | Rhône Valley, France | 2019 | 15% ABV Blend of Grenache, Mourvèdre, and Syrah, deep ruby red, aromas of ripe black fruit, violet, licorice, velvety, elegant tannins, blackberry, cassis, rosemary, and thyme on the palate. Enjoy with heavier seafood, grilled vegetables, pasta, red meat, and fromage  10/35

Taj | Pinotage | Swartland, South Africa | 2020 | 14.% ABV – An alluring grape that originates from the crossing of pinot noir and cincault. This vintage is lightly oaked and has pronounced plum and dark chocolate aromas, the richness of the fruit is balanced by a silky dry finish. Pair with charcuterie, pork milanese, and our delicious Slagel steaks! 13/46

Bodegas Breca | Calatayud Garnacha Old Vines D.O. | Aragón, SP | 2018| 15% ABV– Brilliant aromas of ripe red and black fruit, black pepper, violets, orange rind, and spices. Rich, medium to full bodied, beautifully textured and balanced, great acid, ripe tannins, the slate dominant soils provide complex minerality to the wine . Excellent with chicken and steak and lamb dishes  11/40

Paul O’Brien | Pinot Noir | Umpqua Valley, Oregon | 2018 | 14.1% ABV – Bright red, 100% Pinot Noir opens with fresh cherry and raspberry fruit, followed by notes of truffle & sandalwood, great acidity, and silky tannins. Pair with heavier fish, mushrooms, and white meat  60/bottle

Castell del REM | ‘Gotim Bru’ Costers del Segre D.O. | 2018 | Catalonia, Spain| 14% ABV – Unique blend of Garnacha, Tempranillo, Syrah, and Cabernet Sauvignon, complex aromas of black cherry, toffee, sweet spices and woodsmoke, structured tannins, voluptuous mouthfeel, good acidity throughout and a balanced and long finish. Enjoy with red meat and dishes with cream or tomato base  12/42

Hedges Family Estate C.M.S | Cab Sauv | Columbia Valley, WA | 2019 | 14% ABVToasty blackberry, toffee, chocolate, leather and cassis, full-bodied, with cocoa, vanilla, dried sage, rich berries and hints of cinnamon  12/44

Donati Family Vineyard | ‘Ezio’ Cab Sauv | 2017 | Paicines, CA, USA | 14.5% ABV – Blackberry and dark purple fruit, toasted wood, mocha, chocolate aromas, intense and welcoming mouthfeel, balanced acidity, cherry, red-plum, dark wood spice, leather, oregano, cracked pepper, long finish with notes of tootsie roll and blackberry. Perfect with steaks! 60/bottle

G.D Vajra | ‘Albe’ 100% Nebbiolo Barolo D.O.C.G | 2018 | Piedmont, IT. | 14.5% ABV – A blend of grapes from three different vineyards at three different altitudes, this Barolo is endowed with pure energy and class. ALBE, opens to a bright and expressive nose characterized by a core of red fruit including raspberry, cherry, macerated strawberries and currants, mint is interlaced with floral tones and hints of rose hip, red fig, rhubarb, and lavender. It is med-full bodied and has a generous palate that is layered and youthful, with ripe tannins and a finish of marasca cherries and dark spices. Will pair beautifully with chicken, pork, or steak dishes  87/bottle


Ramona Spritz | Zibibbo | NV | Sicily, Italy | 7% ABV
Organic Sicilian white wine with Meyer lemon juice and bubbles  $9/250ml can

C&T (Chip & Tonic) $9
Fonseca Chip Dry White Port, Chareau Aloe Liqueur, Fever-Tree Cucumber Tonic, Lemon

Basque Country Spritz $10
Xarmant Txakoli, Gin, Celery and Salted Lime Cordial, Champagne Vinegar, Mineragua, Lime

Douro Cup $11
Fonseca Bin 27 Ruby Port, Pimm’s, Strawberry Hibiscus Tea Syrup, Verjus Blanc, Mineragua

The Chameleon $11
Palomino Fino Sherry,  Gonzalez Byass Sweet Vermouth, Orange Oil


Kölsch | German Style Kölsch | Emancipation | Fairbury, IL | 4.9% | $3.50 | 7 oz draft
add a shot of chilled aquavit for $5
Weiz Man | Hefeweizen | Emancipation | Fairbury, IL | 4.75% | $8 | 16 oz can
Hard Yes | Hazy IPA | White Oak | Normal, IL | 7.2% | $7 | 16 oz
Roselle Red | Red Lager| Pollyanna | St. Charles, IL | 5% | $6 | 16 oz can
Doppelsticke | Altbier | Pollyanna | St. Charles, IL | 8.5% | $4| 16 oz can
Jötunheimr | Eisbock | Pollyanna | St. Charles, IL | 10% | $4 | 16 oz can
Montucky Cold Snacks | Lager | Montucky | Bozeman, MT | 4.1% | $3 | 12 oz can
Arlo | Cider | Shacksbury | Champlain Valley, VT | 6% | $5 | 12 oz can
Rose | Cider | Shacksbury | Champlain Valley, VT | 5.5% | $5 | 12 oz can


Espresso Tonic $3.5
Espresso Cordial, Fresh Lemon, Fever-Tree Tonic

Agua Fresca $5
Red Bush Tea, Hibiscus Strawberry Cordial, Fresh Squeezed Lime, Hint of Coconut

Sparkling Ginger Lemonade $6
Lemon-Ginger Cordial, Raspberry, Mineragua

Strawberry Soda $4
Fresh Strawberry and Orange Oil Syrup, Touch of Anise, Soda Water

Topo Chico Bottle $3.50
Carbonated Mineral Water

Coca-Cola Bottle $3.50
Mexican Coke! Try it with lemon and bitters..

Coffee Hound Fresh Brewed Coffee $3
Regular, Decaf / Hot,Iced

House Iced Tea $3
Red Bush Tea, Caffeine Free

Ford’s | Dry | London | $7
Vikre | Boreal Juniper | Duluth, Minnesota | $9
Bobby’s Schiedam | Dry | Netherlands | $9.50
FEW | Barrel Finished | Evanston, Illinois | $10
Saint George | Dry Rye Reposado | Alameda, California | $10
Amass | $11

Pueblo Viejo | Tequila Blanco | Jalisco, Mexico | $7
Pueblo Viejo | Tequila Reposado | Jalisco, Mexico | $7
Hacienda de Bañuelos Zacatecas | Joven | Zacatecas, Mexico | $7
El Mayor | Tequila | Reposado | Jalisco, Mexico | $9
Del Maguey Crema | Mezcal | Joven | Oaxaca, México | $10.50
Rey Campero | Mezcal | Joven | Oaxaca, México | $11.50

Uruapan | Blanco | Mexico | $6
Appleton Estate | $6
Probitas | $8.50
Blackwell | Special Reserve | Jamaica | $8
Ron Zacapa Centenario | $11.50

Four Roses | Lawrenceburg, Kentucky | $7
Elijah Craig Small Batch | Bardstown, Kentucky | $9
Makers Mark | Loretto, Kentucky | $9
Woodford Reserve | Woodford County, Kentucky | $9
1792 Small Batch | Bardstown, Kentucky | $9
Amador Hopped & Cask Finished | St. Helena, California | $9

Rittenhouse Bottled in Bond | Philadelphia, Pennsylvania | $8
Redwood Empire “Emerald Giant” | Graton, California | $9
Balcones 100 Proof | Waco, Texas | $12
Minor Case Sherry Cask Finish | Lebanon, Kentucky | $10

Monkey Shoulder | Blend | Speyside, Scotland | $8
Harleston Green | Blend | Highland, Scotland |  $8
Slane | Blend | Boyne Valley, Ireland | $8
Busker | Single Pot Still | County Carlow, Ireland | $10
Green Spot | $14
Red Breast Irish Whiskey | $15.50

Broadbent Rainwater Madeira | Verdelho | Madeira, Portugal | $9
A.E. Dor | Pineau des Charentes | Cognac, France | $8

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