Our dinner offerings will change regularly as we use seasonal, locally sourced ingredients for many of our menu items. Menu listed below is subject to change. Ask your server about daily specials and vegan options.
SHAREABLES
Island Creek Oysters $18/$36
on the half shell, mignonette, hot sauce, lemon
Housemade Sourdough and Cultured Butter (v) $6
Spring Greens (v, gf) $12
baby spinach, mustard frill, mimolette, dijon vinaigrette, sourdough breadcrumb
Marinated Beets $16
smoked beets, salmon, whipped goat cheese, crispy shallot pangrattato, dill
Charcuterie & Cheese (gf) $32
speck, soppressata, copa, grana padano, gruyère, ossau iraty, piparra peppers
Pan Con Tomate $11
focaccia , sugo, ‘nduja, boquerones, cured egg yolk, shallot
Cauliflower Au Poivre (gf) $14
roasted cauliflower, au poivre sauce
Gambas al Ajillo (gf) $18
garlic chips, parsley
Kofta $13
turkish style meatballs, celeriac hummus, parsley, cucumber, red onion
Roasted Cabbage (v) $15
yogurt, ramp oil, ‘nduja oil, chive, pangrattato
LARGE PLATES
Agnolotti (v) $24
ramps, ricotta, parmesan, cream, lemon
Slagel Farms Half Chicken (gf) $28
pan seared half cornish hen, soubise, rapini
Risotto al Salto (gf) $32
butter poached crab, crispy saffron risotto, onion, white wine, grana padano
Halibut (gf) $32
peas, asparagus, little gem, fresh herbs, cream
Slagel NY Strip (gf) (market price)
60 day dry aged Slagel steak, frites, bernaise
DESSERTS
Sour Cherry Tart $9
frangipane, sour cherries, shortbread crust
Lena’s Lemon Cake $9
genoise, lemon curd, whipped cream, coconut
Click here for our Beverage Menu
WE ARE PROUD TO SUPPORT THESE LOCAL SUPPLIERS:
Coffee Hound – Bloomington
Cook Farms – Bloomington
Emancipation Brewing – Fairbury
Feather Lane Farms – Forrest
Honey Pimp Apiaries – Lexington
Hospelhorn Farms – Hudson
Janie’s Mill – Ashkum
Kilgus Farmstead – Fairbury
PrairieErth Farm – Atlanta
Silver Creek – Ladd
Slagel Family Farms – Fairbury
Spence Farms – Fairbury
Spice Works – Bloomington
TJ’s Free Range Poultry – Piper City
White Oak Brewing – Normal