Dinner Menu

Our dinner offerings will change regularly as we use seasonal, locally sourced ingredients for all of our menu items. Ask your server about daily specials.

STARTERS

Bread & Cultured Butter  $6
Coffee Hound sourdough, house made butter 

Island Creek Oysters  $18 / half | $32 / full
rose mignonette, hot sauce, lemon wedges

Caesar Salad $9
gem lettuce, garlic crouton, piave

Burrata and Braised Sungold Tomatoes $10
PrairiErth tomatoes, aged balsamic, basil, Coffee Hound sourdough 

Fire Roasted PrairiErth Carrots with Maple Bacon Shazam  $11
heirloom carrots, bacon lardons, black pepper maple syrup, labneh, chimichurri, spiced pecans

Chips & Garlic Aioli  $9
pommes frites, garlic aioli

ENTREES

Feather Lane Farms Peri Peri Half Chicken  $21
warm spice peri peri sauce, frites, aioli

Tagliatelle and Pesto $18
piave, pine nut, walnut, basil, carrot greens, olive oil

Pan Seared Salmon with Crispy Skin  $26
ora king salmon from New Zealand, summer squash, tomatoes, fennel, à la nage

Prime 16oz N.Y. Strip $42
prime certified black angus, frites, hollandaise sauce

DESSERTS

Lena’s Lemon Supreme  $8
white cake, lemon curd, whipped cream

Key Lime Tart with Macadamia Nut Crust  $8

Turtle Cheesecake $8
chocolate cheesecake, caramel, ganache


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