Our dinner offerings will change regularly as we use seasonal, locally sourced ingredients for many of our menu items. Menu listed below is subject to change. Ask your server about daily specials.
STARTERS
Bread & Cultured Butter $6
coffee hound sourdough, house made butter
Island Creek Oysters $18 / $32
rosé mignonette, hot sauce, lemon
Scallop Crudo $15
maine dayboat scallops, citrus, fennel, olive oil
Endive Salad $9
moscatel vinaigrette, pecans, manchego
Burrata and Beets $12
gold and red beets, charred kale, toasted walnuts, apricot balsamic vinaigrette
Fire Roasted Carrots $11
whipped ricotta, harissa honey, toasted pecans
ENTREES
Poulet $26
feather lane farms chicken, broccolini, peas, bacon, pan sauce
Bucatini $21
crab, nduja, chive, pangrattato
Gulf of Maine Dayboat Cod $32
cauliflower, kale, yukon gold potatoes, sauce grenobloise
6oz Filet of Beef $45
potato pavé, hollandaise, jus
DESSERTS
Hazelnut-Almond Dacquoise $8
hazelnut meringue, espresso buttercream, ganache
Lemon Tart $8
pâte sucrée, lemon curd
LEXINGTON SOCIAL 